Low Carb (Keto-Friendly) Fiber Almond Nutbase Pancake. TIP: Batter should be the consistency of typical pancake batter. If it's too thick, add a little more milk. Don't add too much, or the pancakes will be too "wet".

Preheat an oiled pan on the stove at medium-low heat. Flip and cook another minute or two, until browned on the other side. Cooking these pancakes on the stovetop: Turn the stove up to medium heat, coat a pan with baking spray (or butter) and heat the butter/oil. You can cook Low Carb (Keto-Friendly) Fiber Almond Nutbase Pancake using 0 ingredients and 0 steps. Here is how you achieve it.

Ingredients of Low Carb (Keto-Friendly) Fiber Almond Nutbase Pancake

Once the oil/butter is heated add ½ to ⅓ of the batter to the middle of the pan and cook until bubbles start to form, and the outside ring of the pancake turns a "lighter" color. The best fluffy almond flour keto pancakes! Of course, you can make silver dollar pancakes and will get a lot more. Preheat your griddle or skillet on medium heat after prepping it for nonstick using your preferred method.

Low Carb (Keto-Friendly) Fiber Almond Nutbase Pancake instructions

Oil works best in this recipe. Use enough to coat the pan. In a medium bowl, whisk together the flour, baking powder, salt and granular sugar alternative. Place a nonstick frying pan over medium-low heat. Low Carb Keto Cornbread Muffins Recipe.