Low Carb (Keto-Friendly) 90 Second Bread. To make, simply combine all the ingredients in a small bowl and pour into a greased microwave-safe bowl or ramekin. Flip out of the ramekin and slice in half. To toast: butter a pan or skillet over medium heat and toast the bread until golden and crispy.

Remove from microwave and allow to cool slightly. Invert mug onto a cutting board and let the bread slide out. To toast, heat a teaspoon of oil in a small skillet over medium-high heat until shimmering. You can have Low Carb (Keto-Friendly) 90 Second Bread using 0 ingredients and 0 steps. Here is how you cook it.

Ingredients of Low Carb (Keto-Friendly) 90 Second Bread

Add all the ingredients in a bowl and mix well. Transfer the mixture to a microwave safe greased bowl/mug. Cut the keto bread in half, horizontally. In a skillet over mdeium heat, melt one tablespoon of butter.

Low Carb (Keto-Friendly) 90 Second Bread step by step

Choose your vessel – microwavable mug or bowl. Swirl it around in the bottom. Add the rest of the ingredients, mix until incorporated. In your bowl or mug melt your butter in the microwave. Once your butter is melted mix in your cheese, baking powder, coconut flour, egg and sour cream.