Low Carb (Keto-Friendly) Sugar Cookies. You can also refrigerate them for up to a week. Freeze: Place the keto sugar cookies on a parchment lined baking sheet and freeze until solid. Remove the cookie dough sheet from the freezer and remove the top parchment paper.

Place a sheet of parchment paper on a flat surface, followed by the ball of dough. Using a cookie cutter, cut out cookies. If desired, dip each cookie in the granulated sweetener. You can have Low Carb (Keto-Friendly) Sugar Cookies using 0 ingredients and 0 steps. Here is how you achieve it.

Ingredients of Low Carb (Keto-Friendly) Sugar Cookies

While most low-carb cookies are made with almond flour or coconut flour, these delicious sandwich cookies use hazelnut flour as a base. Spray a baking sheet with coconut oil. Place disk of dough onto a piece of parchment. Cover dough with an additional sheet of parchment.

Low Carb (Keto-Friendly) Sugar Cookies step by step

Cut into desired shapes using cookie cutters. Along with butter, eggs, organic palm oil, and some gums. All very low carb keto friendly ingredients. They do sell a variety pack however it tends to go out of stock pretty quickly that being said our favorite flavors are Almond, Lemon, and Coffee (in that order). Sliced almonds do a great job of mimicking oats in these sugar-free "oatmeal" cookies.