Salmon Tartine (low carb). In a medium bowl, combine onion, salmon, egg, mayonnaise, Italian seasoning, salt, smoked paprika, and black pepper. The mixture should be slightly wet and sloppy. If too dry, add some salmon broth back to the mixture.
Heat olive oil and butter in a large skillet over medium-high heat. Season salmon with salt, pepper and smoked paprika. Once cooked, remove from the pan and set aside. You can cook Salmon Tartine (low carb) using 0 ingredients and 0 steps. Here is how you achieve that.
Ingredients of Salmon Tartine (low carb)
In a large bowl mix shredded salmon, almond flour, parmesan, onion, dill, parsley, mayonnaise, and spices. Keto Baked salmon and Green Beans. This low carb baked salmon with green beans and red peppers is intensely satisfying. Lemon herb couscous is a popular side dish to serve with salmon.
Salmon Tartine (low carb) instructions
Instead of the grain bowl, make this Cauliflower Couscous. Cauliflower Couscous Recipe (With Dukkah) A wonderful healthy low-carb vegetarian dish, straight from the Mediterranean. Use a medium cookie scoop to scoop out the mixture. Flatten each ball into a patty. Heat a large heavy bottomed skillet over medium heat and add the butter.