Paleo / Keto Pecan Stuffed Muffins. Sugar, grain and dairy free. In a large bowl, beat the butter and brown sweetener together until light and fluffy. Beat in the liquid allulose, if using. Add the eggs and caramel extract and beat until well combined, then beat in the almond flour and salt.
You can even add pecans as a crust along the top. In a large bowl, combine almond flour, coconut sugar, and salt. Add eggs, coconut oil, and molasses and stir well. You can have Paleo / Keto Pecan Stuffed Muffins. Sugar, grain and dairy free using 0 ingredients and 0 steps. Here is how you cook that.
Ingredients of Paleo / Keto Pecan Stuffed Muffins. Sugar, grain and dairy free
Stir in the pecans and scoop into muffin liners. In a large mixing bowl, use a whisk to mix together the flour and the brown sugar alternative. Next, in another bowl, whisk together the butter, vanilla extract, and the eggs. Loaded with goodies like apples, carrots, raisins and pecans and flavored with orange zest, these tender and moist muffins absolutely delicious, healthy, gluten free, grain free, dairy free, and refined sugar free.
Paleo / Keto Pecan Stuffed Muffins. Sugar, grain and dairy free instructions
In a separate large bowl, mash the bananas and whisk together with the eggs, maple sugar, ghee or butter and vanilla. Add the dry ingredients to the wet and mix until combined, then fold in the chopped pecans. Scoop the batter into the prepared muffin liners, the sprinkle a few more chopped pecans on top, if desired. Flourless Lemon Poppy Seed Muffins via Making Thyme for Health. Flourless Peanut Butter Chocolate Chip Blender Muffins via Averie Cooks.